Head Mustard SEEDS – Untreated & Heirloom – Gai Choy – Mustard Vegetable – Heart Mustard – Brassica juncea

Non-GMO, open-pollinated, and not chemically treated. Head Mustard is an easy-to-grow hardy annual vegetable with large green leaves and a large head/bulb similar to bokchoy. The stems are sweet and tender. It is a typical winter vegetable in the subtropical and warm climates regions of Australia, and it can handle frost! Perfect for ferments, pickles, stir-fries, salad, and on its own, cold or hot! This fast-growing vegetable is a good source of Vit. C. B6, and Magnesium.

The price is for about 150 seeds.

Growing tips: sow directly or start in punnets > separate and replant to its final position into good soil when the seedlings grew 3-4 leaves each > Germination soil temperature is 10-30°C, sowing depth ~0.5cm, plant spacing ~5cm, row spacing ~20cm. Head Mustard is an easy-to-grow plant, that loves the sun and moderate watering, however, the better the soil, the quicker and better it will grow. It doesn’t like to sit in water so a well-drained position is best. All our edibles grow happily and quickly in slightly raised garden beds. It does grow better during the cooler months of the year.

Additional notes:

• Sending within Australia only, not to NORFOLK ISLAND, NT, SA, TAS, or WA. Pick up by appointment only.
• Do your research before trying any new foods. Please also note our disclaimer in the footer of this page.